Spruce Creek Country Club

Thursday, January 13th

$19.00 ++ Per Person

Call for reservations 756-6120 or email scccdining@bellsouth.net

Caesar Salad Bar

Antipasto Salad

Mini Osso Bucco
Spicy Meatball Marinara
Bra Sol

( sun dried tomato, spinach and parmesan cheese stuffed pork tenderloin in marinara)
Wild Mushroom Risotto
Chef’s Choice of Vegetable

Pasta Station

Angel Hair, Linguine or Egg Noodle
Sauces

Alfredo, Marinara or Florentine

Pick Your Ingredients

Chicken, Italian Sausage Link, Shrimp, Spinach, Parmesan Cheese, Fresh Basil, Mushroom, Diced Tomato, Roasted Red Peppers, Fresh Chopped Garlic, Onions, Baby Sweet Peas and Hot Pepper Flakes

Dessert

Cannoli

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